Keep a clean towel within reach. If you frequently wash your hands while cooking, place a folded towel on a nearby counter or another safe surface. Replace it regularly so it stays fresh and dry.
Use an apron with a pocket. An apron can keep certain kitchen essentials close while you cook, although towels should still be kept away from direct heat and flames.
Clear the area around appliances. Keeping loose towels, paper products, packaging, and other unnecessary items away from cooking appliances helps create a more organized workspace.
A little preparation can make cooking more comfortable without changing the way you enjoy your favorite recipes.
An Easy Slow Cooker Appetizer
If you want an uncomplicated dish for a family gathering, slow cooker meatballs are a convenient option. They require only a few ingredients and can be prepared without using the oven.
Ingredients
32 ounces frozen homestyle meatballs
12 ounces grape jelly
12 ounces chili sauce
Directions
Place the frozen meatballs into the slow cooker. In a separate bowl, stir the grape jelly and chili sauce together until combined. Pour the mixture over the meatballs and gently stir so the sauce coats them evenly.
Cover the slow cooker and cook according to the meatball package instructions and your appliance’s recommendations. Before serving, make sure the meatballs are heated thoroughly. If your slow cooker has a warm setting, you can use it for serving while following the manufacturer’s food-safety guidance.
For a different flavor, grape jelly can be replaced with cranberry sauce or apricot preserves. You can also experiment with different varieties of meatballs to suit your guests.
Make Serving Simple
These meatballs work especially well as an appetizer because guests can serve themselves easily. Place the slow cooker in a safe location away from the edge of the table and provide small bowls, serving utensils, and toothpicks nearby.
For extra color and flavor, offer toppings such as sliced green onions, sesame seeds, or a little hot sauce. Fresh herbs can also make the presentation more inviting.
see continuation on next page
