Jalapeño Cream Cheese Dip

It disappears FAST

Seriously.

Put this on a party table and watch what happens.

Anything but boring!!

What Does Jalapeño Cream Cheese Dip Taste Like?

The first thing you’ll notice is the creaminess.

The cream cheese gives the dip a rich, slightly tangy flavor, while melted cheddar brings that familiar savory cheesiness.

Then the jalapeños arrive with their bright pepper flavor and gentle heat.

The result is creamy, cheesy, tangy, savory, and just spicy enough to keep you reaching for another bite.

If you like jalapeño poppers, you’re going to love this dip.

Ingredients You’ll Need

For about 8 servings, you’ll need:

• • 8 ounces cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup shredded Monterey Jack cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 cup finely chopped jalapeños, fresh or pickled
  • 2 garlic cloves, minced
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Topping

• 1/2 cup shredded cheddar or Monterey Jack
• 1 tablespoon finely chopped jalapeños
• Optional chopped green onions or fresh cilantro

Necessary Tools

You don’t need anything fancy here.

• Mixing bowl
• Hand mixer or sturdy spoon
• Measuring cups and spoons
• Rubber spatula
• Small baking dish
• Knife and cutting board

A 1-quart baking dish works beautifully.

Ingredient Additions and Substitutions